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Porque acredito que ter 30 minutos para nós é meio caminho andado para uma vida melhor. Neste podcast vou partilhar a minha experiência como mulher, mãe, freelancer a viver fora do país. Vou partilhar histórias da minha vida, reflexões sobre o dia-a-dia, vou também responder às vossas muitas perguntas sobre como te ruma vida saudável, equilibrada e sobretudo consciente.Juntem-se aqui nestes 30 minutos para mim!
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What drives people to change, to heal, to reinvent themselves? How do we reclaim our health, bounce back from heartbreak, flip the script? On goopfellas, two friends who have become familiar with unlikely personal transformations have raw conversations with people who have experienced profound shifts in perspective and well-being. Together, functional medicine practitioner Will Cole, DC, and chef Seamus Mullen get at the catalysts that bring people out of their dark night and into their purpose. Each of their goopfellas guests—from athletes to actors to authors—is different. As are the hosts: Mullen himself almost died from rheumatoid arthritis, and Cole’s day job is helping people uncover and overturn the roots of dis-ease. But you’ll likely see pieces of yourself in all their conversations, reflected in every one of their challenges. And we hope, from the lessons they learned along the way, you’ll find something you need to bring about a change, big or small, in your own life.
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Does living in a well-designed city make you healthier? How can surfing increase your creativity? Have you ever wondered why hospitals are so ugly? Bon Ku is a physician and an avid fan of design, food, surfboarding, and Medicine. On DESIGN LAB, Bon and his guests tell stories at the intersection of design, science, and humanity. Listen each week and learn new insights, hacks, and design principles that you can apply to your own life. ISSN 2833-2032
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Three internet strangers turned best friends chat about life and love, travel shenanigans, and spill the tea on the romance book world one drink at a time.
Sometimes inappropriate, but all the time bada**, these girls are supplying that unfiltered content you came for with author and bookstagrammer interviews... if they can get their sh*t together. Oh, and maybe some monthly reading wrap-ups!
If you like what you hear or maybe you're just really good at faking it, leave a review, rate and give that subscribe button a little love tap. -
It's all about the oil, Olive: Interviews and discussions with folks working on bringing you this beautiful and wonderful elixir. News, Health, Nutrition, Politics, you'll find them all 'hear' with my excellent guests.
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The Adam and Eve Podcast wants you to lighten up about sex. Real employees from Adam & Eve discuss sex and popular culture all with a healthy dose of humor. They also share stories of what it’s like working for America’s largest adult product marketer, it’s probably different than you think. As a special offer, they are giving you 50 percent off almost any single item at the Adam and Eve online store, including free shipping on your order! Just enter the promo code POD50 at the checkout. Please like and review our podcast, we are recording it for you!
For good long reads of in-depth reviews on Adam and Eve products, you can check out this sponsored blog. https://mysextoyfinder.com/. -
Um podcast de histórias gastronómicas
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Sono Jacopo Pellarin ed attraverso questo podcast voglio parlare di consigli e suggerimenti per migliorare la tua intelligenza culinaria.
Tecniche di cucina, curiosità su ingredienti e metodologie di cottura, idee e suggerimenti che non ti faranno diventare un super cuoco ma che ti permetteranno di stupire te stesso e chi ti sta intorno.
La nuova stagione si vuole concentrare maggiormente sulla psicologia, come possono le teorie psicologiche aiutarti a mangiare meglio? -
Grab Take Out with Ashley & Robyn weekly to discover the impactful and personal stories of game changers who through their work in food, fitness, fashion, sports, entertainment, politics, media, activism, and science enable better health in the world. As leading experts in the food industry, Ashley and Robyn interview thought leaders, asking provocative questions that lead to inspired conversations and the solutions needed to fix our our nation’s health. *music by Jason Shaw@ audionautix.com
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Glow Chef Radio is all about healthy eating made easy.
This is a podcast about food: food and me, food and you.
I'm Sílvia Almeida, a healthy eating mentor, and your host.
I’ll be talking about all issues related to eating the best way possible for maximum glow! -
Exploring Carl Jung’s magnum opus, The Red Book, chapter-by-chapter. In each episode, Salome Institute director, Satya Doyle Byock, and Astrologer Carol Ferris discuss C.G. Jung’s vast work while reflecting on Jungian psychology and history, the astrology of Jung's time and ours, and the political, social, feminist, and anti-racist relevance of this work today.
C.G. Jung’s journey into the unconscious began in 1913, just months before the sudden beginning of WWI. It was this descent, laboriously documented in a large red leather book that has come to be known as "The Red Book" that underlies all of Analytical Psychology, also known as Jungian Psychology.
You do not need to be steeped in Jungian Psychology or in astrology to enjoy this Jungian Podcast. Satya & Carol make this work socially and personally relevant for people of all backgrounds, even those with little experience with this material. -
Tudo o que anda à volta da comida. Com Alexandra Prado Coelho e Miguel Pires
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bare fruits is a monthly-ish conversation about queer literature, hosted by Rosie Haward and Georgie Sinclair. In each episode we foray into the lives and loves of our favourite characters, a book's themes, ideas, and the writing itself. Then we conclude with a segment on TV, where we gossip about the shows we’ve been watching.
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Regiane Ivanski é fundadora do blog Casa Com Decoração. Ela escreveu mais de 2 mil posts, então parece um bom momento para iniciar um podcast! Ela tem muito a dizer sobre tudo, de organizar a casa e bem viver à vida familiar e aos negócios.
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Depois do blog e do canal de YouTube, o Pista de Aterragem materializa-se sob a forma de podcast. Empreendedorismo, negócios, literatura, saúde... Por vezes, umas pinceladas de humor.
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O melhor das deambulações semanais d'O Homem que Comia Tudo por restaurantes, tascas e outros sítios de comer.
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Welcome to Snoozecast's ongoing, if occasional, sleep story series about cooking and baking. It is read in a manner to help you fall asleep by the end of the episode. Be sure to check out our primary podcast feed for Snoozecast, where we release three episodes per week.
Be sure to check out our primary podcast feed for Snoozecast, where we release three episodes per week in a variety of genres.
Learn more about Snoozecast+, our premium listening subscription that provides ad-free listening to our expanded catalog, including unlocking all of our completed standalone sleep story series. Go to snoozecast.com/plus -
Salut, amateurs de barbecue et aficionados de cuisine en plein air ! Vous êtes sur le podcast BIVOUAC, votre guide ultime en matière de techniques de grillades, cuisson 'Low & Slow', et fumage de viande. Je suis Régis Calcus, votre coach et formateur en Outdoor Cooking et Barbecue Skills.🔥 Pourquoi choisir 'BIVOUAC' pour tout ce qui est lié au barbecue? 🔥Si vous cherchez à perfectionner vos compétences en barbecue, trouver des recettes de grillades inédites ou simplement écouter des experts partager leurs secrets de fumage, ce podcast est fait pour vous. Abonnez-vous pour des interviews exclusives avec des maîtres du barbecue, des chefs cuisiniers spécialisés en cuisine extérieure, et des passionnés de la flamme.🌟 En collaboration étroite avec Esprit Barbecue 🌟Nous sommes heureux de collaborer avec Esprit Barbecue (https://www.esprit-barbecue.fr/#ae8) pour vous apporter des conseils d'experts et des astuces pratiques qui rendront votre expérience de la cuisine en plein air inoubliable.🍖 Rubriques et épisodes spéciaux 🍖Nous avons des séries spéciales dédiées aux outils de barbecue indispensables, aux techniques de cuisson innovantes, et aux dernières tendances du barbecue. Restez branché pour des conseils sur le choix de la viande, l'utilisation d'ustensiles de barbecue et bien plus encore!🔥 Conversations au coin du feu 🔥BIVOUAC n'est pas seulement un podcast ; c'est une communauté où les Conversations au coin du feu sont essentielles. Ici, la fumée rencontre la magie, créant des moments mémorables que vous ne voudrez pas manquer.Cliquez sur S'abonner dès maintenant pour ne rien rater des aventures BIVOUAC et plongez-vous dans l'art de la cuisine en plein air. La magie est souvent dans les choses simples, et elle est toujours là où il y a de la fumée!🔗 Pour plus de conseils et de délicieuses recettes, suivez-moi sur mes réseaux sociaux 🔗 www.atablebyregis.be (https://www.atablebyregis.be) Instagram (https://www.instagram.com/atablebyregis/) Facebook (https://www.facebook.com/ATableByRegis/) Hébergé par Ausha. Visitez ausha.co/fr/politique-de-confidentialite pour plus d'informations.
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“Arriaga a sorrir” é o novo videocast na área da medicina dentária que pretende falar sobre os temas da saúde oral.
É o podcast ideal, para se manter atualizado sobre os cuidados com a higiene oral e como evitar doenças na cavidade oral.
