Afgespeeld
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This week's episode explores California Chardonnay including the history of the grape, styles of winemaking, and wine recommendations.
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Geek out with Caleb Ganzer, Wine Director & Managing Partner at Compagnie des Vins Surnaturels, and César Vega of Cafe Integral, as they discuss the overlap between coffee and wine. From grape to glass, bean to cup, these two beverage professionals discuss the ins and outs of coffee production, how to get the best brew at home, and even delve into beverage-on-beverage pairings with sommelier Wissam Jaugeon interjecting a Rosé Champagne into the mix.
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Bessy Gallardo, estudiante de Derecho, se encuentra con el periodista de Bienvenidos, y le da una lección cívica.
