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Taking a new look at “you are what you eat,” comedian Dan Ahdoot brings listeners in on conversations about food, life, and more, with some of his most entertaining friends. Not your typical, holier-than-thou food show, Green Eggs and Dan is the type of food podcast you’d make with your friends around the table, roasting more than just the food.
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YOUR LAST MEAL is a James Beard Award finalist for Best Podcast hosted by National Edward R. Murrow award-winning reporter Rachel Belle. Each episode Rachel asks a celebrity (Jewel, Isaac Mizrahi, John Waters, Neil deGrasse Tyson, Danny Trejo, etc) what they would choose to eat for their last meal. Then she consults with chefs and culinary anthropologists, ice cream scientists and hungry astronauts to uncover the history, science and culture of these dishes.
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Unfiltered chats about being a lost soul in hospo and how this impacts day to day life as an extroverted introvert. A 'Dear Diary' approach on a barista and ex waitress trying to make it a life outside of hospo. We'll chat about the industry, how we started, why we stayed, and all the chaotic bliss that comes out of it. The perfect poddy to tune into while you're doing side work, on a break, or to take you back to your hospo years and force you to fall in love all over again. Let's dig in.
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TheYumYumFoodie Eddie Zamora and Megan Elizabeth love food, travel, and people. This show epitomizes all the above. Amazing guests, great booze, and fun stories are coming your way. Grab a drink, kick back, subscribe, rate, and review for a great time.
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"Wine has been called the nectar of the gods. Well, we're not that snooty. We just call it delicious."
Join Michael, JJ, and Doug as they hobnob with occasional guests and alternate co-hosts, savoring their sips and loosening their lips on topics as diverse as sex and getting old, to tasty foods and mental health. And, oh yeah, they talk about wine from time to time - sharing favorite wine memories, tasting notes, and the occasional wine-fact you might want to know. -
A podcast about the lives of food service workers. From delivery drivers to dishwashers, line cooks to chefs, we're all peons at the end of the day.
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Scott and Derek are 2 fine dining cooks who were displaced from restaurants due to Covid, and for the first time in their lives, they have a little TIME TO LEAN. We mostly spend time talking about food, restaurant life, general debauchery, and all kinds of other shit. This whole thing began with an argument about donuts, and somehow it turned it this thing. We bring our friends on to join in on the fun and talk all this shit with us as often as possible. SOOO, if you have a bit of free time and feel like listening to two idiots and their friends talk about god knows what, warm yourself up a bowl of leftover family meal, spark that joint, and join us for a little TIME TO LEAN.
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Remember what it was like to be an awkward teenager? And remember how some things haven't really changed that much for you since then? Join proud dork Janet Varney as she explores the highs and lows of the bygone years with some of her favorite women as they talk their way through the terrible teens into adult-lescence.
Warning: This Podcast Contains Sincerity. -
Every week on Spilled Milk, writers/comedians Molly Wizenberg and Matthew Amster-Burton start with a food-related topic, from apples to winter squash, and run with it as far as they can go—and, regrettably, sometimes further.
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Comic Book Club is a LIVE weekly talk show about comic books, every Tuesday night at 7pm ET! Hosted by Justin Tyler, Pete LePage, and Alex Zalben, we welcome the best guests from the world of comics and comedy every week!
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Deep dish vs. thin crust? Hamburgers vs. hot dogs? Creamy peanut butter vs. crunchy? Welcome to the high-energy, game-show-style podcast Food Court, where celebrity chef Richard Blais (Top Chef, MasterChef, etc.) presides over his guests – comedians, writers, chefs – to debate opposing viewpoints. After a trivia lightning round, each guest will argue passionately why their position is the best as well as the opportunity to explain why their opponent’s stance is The Absolute Worst. It’s comedy meets culinary and by the end of each episode, Richard Blais will act as ultimate judge to settle these timeless arguments once and for all. Who wants pineapple on their pizza, anyway?
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Torfæruspjallið er einstaklega sniðugt spjall um tvo sniðuga einstaklinga, þar sem þeir slúðra og tuða um íslenska torfæru
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DOTJ- 'Drinking On The Job' is a toast to the culture of food, wine and life. It’s like you’re one barstool away from a conversation you can’t stop listening to. Grab a glass before last call.
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Drag photographer Greg Bailey and hairdresser Daniel Leo Stanley host the Brighton based, unashamedly queer podcast ‘Alright Darling’. Expect celebrity LGBTQ+ guests, embarrassing stories, and probably lots of swearing.
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John McCarroll and Kevin Diamond are booze industry paragons and total hunks. Follow their journey as they open rad wine, kick back, and learn valuable lessons about being true to their own appellations.
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Irish drag queens Candy and Kiki take their love of pop culture legends, queer heroes and inspiring icons to glittering camp new heights as they speak to their dream list of guests and emerging LGBTQIA talent. Candid, insightful, hilarious and your new obsession. New episodes every Tuesday. Subscribe now so you don't miss a thing!
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Chef John Mitzewich and acclaimed food photographer Andrew Scrivani share their stories about food, life and all the crazy things in between. Join us for many memorable tales from the food world that are sure to make you smile.
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Where Are We Now? is a podcast diving deep into the elusive world of child stardom, hosted by actor, comedian, and writer Rivkah Reyes (who you might know from the iconic film School of Rock and Netflix's Easy.) Where Are We Now? provides a platform for former child stars slash current adults living their dang lives to tell their own stories authentically so that Buzzfeed doesn’t have to.
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Where friends get together and talk about everything & anything.
Let's be friends?
Want more Let's be friends podcast? Join the Friendship Membership www.letsbefriendspodcast.com -
Nina-Marie Scalera is an accomplished New York City bartender with a heavy pour and a spirited personality. She loves wining and dining around the city’s popular spots and hidden gems giving takes on service, experience and ambiance. Listen along to what this cheeky bartender sees from her side of the bar as she talks all things hustle and hospitality.
