Afleveringen
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Join Smash and Showtime in our new podcast studio for an epic chat about spring fishing and hunting! We're diving into Smash’s insane turkey recipe, walleye fishing on the Detroit River, prepping for turkey hunting, and gearing up for crappie tacos! We’re also dissecting the pros of tiller vs. center console boats while debating whether duck or geese taste better. Plus, we’ll tackle the spinning rod versus casting rod question and settle BBQ vs. smoker once and for all. Tune in for some wild tales and tasty tips!
Follow ewoutdoors_eating-wild on instagram! To reach out to the EW Boys, drop us a line @theeatingwildpodcast@gmail.com
Big thank you to our podcast sponsors for making all this possible! @thebutchershoppe_to @xtrememarinelondon @xtrememarinekingsville @kakushinknifeshop louskitchencanada @moosebr2
Fish On! 🎣
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Join us this week on the EW Outdoors podcast as Antonio and CJ welcome the incredible Kyle “Cancast” Carruthers! Get ready for an adventure-filled episode as Kyle shares his fascinating journey from motocross to embracing the great outdoors. We’ll dive into his role with Graywoods Sporting Group, representing some of the biggest brands in hunting and fishing—talk about a dream job! Plus, we'll explore his life on the farm with family, his passion for turkey hunting, and why passing that love onto his kids is so important. And don’t miss our chat about Cancast, one of Canada’s hottest fishing shows! From heartwarming stories to epic outdoor tips, this episode is packed with inspiration. Tune in for an exciting ride through Kyle's life and all things outdoors—you won’t want to miss it!
Follow ewoutdoors_eating-wild on instagram! To reach out to the EW Boys, drop us a line @theeatingwildpodcast@gmail.com
Big thank you to our podcast sponsors for making all this possible! @thebutchershoppe_to @xtrememarinelondon @xtrememarinekingsville @kakushinknifeshop louskitchencanada @moosebr2
Fish On! 🎣
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Zijn er afleveringen die ontbreken?
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This week on the EW Outdoors podcast, we pay tribute to the late Galo from team blue-collar angling. Join us as Mrs. Blue Collar Adrianna shares Galo’s inspiring journey in the fishing world and his creative impact on platforms like TikTok and YouTube. His enthusiasm continues to inspire our community. We also welcome Ashley Ray, an accomplished multi-species angler and bass tournament competitor, who shares her passion for fishing through engaging content. Tune in for a heartfelt discussion that celebrates legacy, creativity, and the timeless love of the sport that connects generations.
Follow ewoutdoors_eatingwild on instagram! To reach out to the EW Boys, drop us a line @theeatingwildpodcast@gmail.com
Big thank you to our podcast sponsors for making all this possible! @thebutchershoppe_to @xtrememarinelondon @xtrememarinekingsville @kakushinknifeshop @louskitchencanada @moosebr2
Fish On! 🎣
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Get ready for an action-packed episode on the EW outdoors podcast! This week, we're diving deep with Muskies Canada president Joseph Found and exploring how you can get involved in the Muskie fishing community.
Plus, we’ll hear from Alex Powell of Big River Baits about his innovative dice baits straight from New Brunswick—talk about a game changer! Don’t miss the inspiring story behind the WonderStrike fishing rod as Igor Rozenberg and his sons revive a beautiful family legacy. And if that’s not enough, Paige Galea will take us off-the-grid with her wild adventures in hunting, fishing, and cooking—and we can’t wait to learn more about her delightful new book, "Hunt, Fish, Forage and Grow!" It’s going to be an episode filled with fun stories and expert tips that’ll inspire your next outdoor adventure. Tune in!
Follow ewoutdoors_eatingwild on instagram! To reach out to the EW Boys, drop us a line @theeatingwildpodcast@gmail.com
Big thank you to our podcast sponsors for making all this possible! @thebutchershoppe_to @xtrememarinelondon @xtrememarinekingsville @kakushinknifeshop @louskitchencanada @moosebr2
Fish On! 🎣
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This week on the EW Outdoors Podcast, we’re diving deep with Aldo Nava from Niagara Fishing Adventures! 🎣 We’ll chat about reeling in those king salmon on Lake Ontario and mastering trout techniques on the Niagara River. But that’s not all! We’re also joined by the fishing tournament guru, Dave Chong. From lake Simcoe's giant perch to trophy smallmouth bass, he’s got tales you won’t want to miss. Plus, find out what it was like for him to represent Canada at the Pan Am black bass championship! Tune in for some reel talk and pro tips that’ll get you hooked!
Follow ewoutdoors_eatingwild on instagram! To reach out to the EW Boys, drop us a line @theeatingwildpodcast@gmail.com
Big thank you to our podcast sponsors for making all this possible! @thebutchershoppe_to @xtrememarinelondon @xtrememarinekingsville @kakushinknifeshop louskitchencanada
Fish On! 🎣 -
Get ready, adventure seekers! This week on the EW podcast, we’re thrilled to bring you a special episode that’s all about the great outdoors! We’ve got Mike Miller from Angler Hunter TV joining us alongside his daughter August Miller. They'll share their epic tales of outdoor escapades—think thrilling bear hunts and mouthwatering experiences with wild game! But wait, there's more! We’ll also chat with the legendary Ron James, who’s transitioned from hosting Fish TV to living life on a farm in beautiful New Brunswick. He’s now guiding trophy stripers on the miramichi and has some incredible stories to share that'll keep you hooked!
Prepare for lots of laughter, insights, and tips that will inspire your next outdoor journey. Whether you're an experienced hunter or just love hearing cool stories about nature, this episode is packed with everything you need for a fun-filled listening experience. Don’t miss out—tune in for all the excitement and adventure waiting for you!
Follow ewoutdoors_eatingwild on instagram! To reach out to the EW Boys, drop us a line @theeatingwildpodcast@gmail.com
Big thank you to our podcast sponsors for making all this possible! @thebutchershoppe_to @xtrememarinelondon @xtrememarinekingsville @kakushinknifeshop @louskitchencanada @moosebr2
Fish On! 🎣
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🎣 Dive into the excitement of fishing like never before with our latest E.W Outdoors Podcast episode, broadcasting live from the vibrant Toronto Spring Fishing and Boat Show! 🎤 Join hosts Smash, Top Dog, and Showtime as they kick off Day 1 with special guests who are legends in their own right! Hear from Moose about the show’s evolution and its heart in the fishing community. Get tips from Crappie Dan on catching crappies like a pro and learn about BKK Fishing Hooks’ innovation straight from Gooch himself! 🐟 Whether you’re a seasoned angler or just casting your first line, this episode is overflowing with fun stories, expert advice, and that unmistakable passion for fishing. Tune in now—it’s a reel good time waiting for you! 🎉🎧 Stay hooked as we bring you more highlights throughout this exciting event weekend!
Follow ewoutdoors_eatingwild on instagram! To reach out to the EW Boys, drop us a line @theeatingwildpodcast@gmail.comBig thank you to our podcast sponsors for making all this possible! @thebutchershoppe_to @xtrememarinelondon @xtrememarinekingsville @kakushinknifeshop @louskitchencanada @moosebr2
Fish On! 🎣
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Join us this week on the EW Outdoors podcast as Antonio and CJ dive into an exciting chat with Brendan Cybulski and Lyle Hendrick from The Average Joe’s Fishing Show! Discover their adventure in creating an outdoors YouTube channel, along with tips for delicious bush chicken recipes and expert insights on fishing in Algonquin Park. We’ll uncover essential portaging secrets, survival skills, and even dish on the best lake trout to eat. And of course, we can't forget Antonio’s hilarious fear of bears! Tune in for some fun stories and great advice for your next adventure in the wild!
Follow ewoutdoors_eatingwild on instagram! To reach out to the EW Boys, drop us a line @theeatingwildpodcast@gmail.com
Big thank you to our podcast sponsors for making all this possible! @thebutchershoppe_to @xtrememarinelondon @xtrememarinekingsville @kakushinknifeshop @louskitchencanada @moosebr2
Fish On! 🎣
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Get ready for a flavorful adventure on this week's EW Outdoors podcast! Antonio and CJ dive into the world of beef jerky with Kole & Kyle Walton and Chef Rob Dozios from Rogue Meat Company. They’ll share epic tales of their upbringing filled with hunting and fishing escapades, including moose hunting trips that sound legendary! Plus, Chef Rob spills the secrets behind his mouthwatering jerky recipes. And wait for it—they reveal an exciting new flavor that will have your taste buds dancing! Don’t miss out on this meaty chat—it’s going to be a blast!
🚨 Don’t miss out on a special bonus word that could win you two tickets to the Toronto Fishing and Boat Show!
Follow ewoutdoors_eatingwild on instagram! To reach out to the EW Boys, drop us a line @theeatingwildpodcast@gmail.com
Big thank you to our podcast sponsors for making all this possible! @thebutchershoppe_to @xtrememarinelondon @xtrememarinekingsville @kakushinknifeshop @louskitchencanada @moosebr2
Fish On! 🎣 -
Join Lu and CJ this week on EW Outdoors as they chat with Mike Sklad from the Fishing Friendzy Foundation. Discover the impact of youth fishing programs and why it's vital to connect kids with nature.
Don’t miss out on a special bonus word that could win you two tickets to the Toronto Fishing and Boat Show! Tune in for an inspiring conversation about nurturing a love for the great outdoors in the next generation.
Follow ewoutdoors_eatingwild on instagram! To reach out to the EW Boys, drop us a line @theeatingwildpodcast@gmail.com
Big thank you to our podcast sponsors for making all this possible! @thebutchershoppe_to @xtrememarinelondon @xtrememarinekingsville @kakushinknifeshop @louskitchencanada @moosebr2 -
This week on the EW OUTDOORS podcast, we are thrilled to have back returning guest Koke Machine! We discuss his dedicated efforts in delivering safe ice reports for Lake Nipissing in December, ensuring a successful ice fishing season.
Be sure to listen closely for a special code that could earn you tickets to the Spring Fishing and Boat Show! 🌊🎟️ #IceFishingSeason #EWOutdoors #FishingLife #FishingCommunity #Podcast #OutdoorAdventure
Fish On! 🎣
Follow ewoutdoors_eatingwild on instagram! To reach out to the EW Boys, drop us a line @theeatingwildpodcast@gmail.comBig thank you to our podcast sponsors for making all this possible! @thebutchershoppe_to @xtrememarinelondon @xtrememarinekingsville @kakushinknifeshop @louskitchencanada @moosebr2
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This week on Ew Outdoors, we had the pleasure of sitting down with Andrew Pallotta and Moose Bertew to discuss the significance of organizing and hosting CSFL fishing tournaments. These events play a crucial role in nurturing the next generation of competitive Canadian anglers.
We also delved into the Toronto Spring Fishing and Boat Show, organized by Andy and his family, exploring the rich history of Canadian outdoor sports shows. Plus, we shared some delicious food and Andy revealed his secret recipe for venison sausage!
Fish On! 🎣
Follow ewoutdoors_eatingwild on instagram! To reach out to the EW Boys, drop us a line @theeatingwildpodcast@gmail.com
Big thank you to our podcast sponsors for making all this possible! @thebutchershoppe_to @xtrememarinelondon @xtrememarinekingsville @kakushinknifeshop @louskitchencanada @moosebr2 -
This week on EW Outdoors, Antonio and CJ dive into the highlights of the 2024 season! From thrilling adventures in the bush and water to culinary experiments in the kitchen, they’re stepping out of their comfort zones to target new fish species. Plus, a lively debate on microwaves vs air fryers and exciting plans for 2025!
Follow ewoutdoors_eatingwild on instagram! To reach out to the EW Boys, drop us a line @theeatingwildpodcast@gmail.com
Big thank you to our podcast sponsors for making all this possible! @thebutchershoppe_to @xtrememarinelondon @xtrememarinekingsville @kakushinknifeshop louskitchencanada @moosebr2
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In this exciting episode, we continue our conversation with renowned fishing guide and social media influencer Taro Murata! Join us as Taro shares insights into his journey and the invaluable lessons he learned from his mentor, the legendary Bob Izumi. We dive deeper into the world of Taro's guiding business, exploring the challenges and triumphs he's faced along the way. Plus, you'll discover how he built his vibrant social media presence, connecting with fellow fishing enthusiasts and sharing his passion for the sport. Whether you're a seasoned angler or just curious about the fishing community, this episode is packed with inspiration and practical tips you won’t want to miss! Tune in for part 2 and reel in the knowledge!
Follow ewoutdoors_eatingwild on instagram! To reach out to the EW Boys, drop us a line @theeatingwildpodcast@gmail.com -
In part 1 of 2 episodes, the EW crew introduce guest Taro Murata, an entrepreneur and renowned fisherman from the GTA who runs Fish City Tours. Esteemed for his expertise and social media presence, Taro shares his fishing journey. The guys bond over Portuguese chicken before diving into Taro's story of growing up in urban Toronto, fishing with his grandmother, and hanging out with friends catching different species. Taro also shares anecdotes about some of the best sticks in the business and living abroad. This episode blends humour, nostalgia, and a genuine passion for fishing.
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In this episode of Eating Wild, the hosts kick off with a friendly, albeit sarcastic, discussion about past hunting trips, focusing on their love of deer and ice fishing, the nuances of rifle choices, and the challenges of winter hunting. Amidst their antics, they share holiday wish lists, revealing their favorite gadgets and outdoor gear. The highlight is a chaotic musky fishing trip, saved last minute by some duck hunters who break the ice. Did Showtime hook into a giant?? Listen in to find out!
Fish on! -
In the debut episode of EW Outdoors, the boys introduce the rebranded podcast, transitioning from Eating Wild to a broader focus on their adventures. They discuss their excitement about the new direction, the camaraderie among the four hosts, and the changes in their journey. They share their experiences of processing venison into sausages and burgers, recounting the steps and the equipment used, with enthusiasm for future hunts. They engage with listener questions about smoking meats and conclude with a recipe for venison sausage, pairing it with a suggested beverage. Cheers!
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The boys from EW took a little hiatus from the podcast but they'll be back soon with some new stories from the lake, bush, and kitchen. Yup, we were in the bush, and we can't wait to tell you what we ate!
Stay tuned as a new season starts with Smash, Hookset, Topdog, and Showtime.
Get the net!
