Afleveringen
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If you think finding new, delicious, and planet-friendly recipes is hard, you're not alone. This week, Laura is joined by Grace Elkus, a food writer and editor, recipe developer, and content creator, to chat about which meals have been on repeat in her home and ways to cut down on waste.
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Thanksgiving gives us an opportunity to celebrate everything we're thankful for. What you may not realize, though, is between the food waste and holiday travel emissions, it's one of the least sustainable holidays. The good news is you don't have to sacrifice your holiday fun. This week, Sarah Robertson-Barnes, a low-waste living expert and the founder of Sustainable in the Suburbs, is here to help make your Thanksgiving more eco-friendly. For show notes, visit https://brightly.eco/eco-friendly-thanksgiving.
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Zijn er afleveringen die ontbreken?
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We get energy from wind and the sun, but have you ever looked toward the vast, untapped energy potential of our oceans? Yep, that's right—with more than 70% of the earth's surface covered by water, wave energy has the potential to become a key contributor to our global energy needs. The topic is something this week’s guest, Jan Skjoldhammer, the founder and CEO of the wave energy developer Novige AB, definitely knows a thing or two about. So could wave energy be the next big thing in sustainable energy? For more information, visit https://brightly.eco/wave-energy.
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Crafting is fun—there's no doubt about that. Unfortunately, it isn't always the most sustainable hobby. One quick walk through any craft store will leave you looking at shelves brimming with an endless array of glittering possibilities, but it's hard to ignore the environmental impact that often lurks behind the sparkle. This week, Tiffanie Anne Westgor, a sustainable crafting expert, is sharing how making small changes during our crafting and DIY adventures can make a big impact on the world around us. For show notes, visit https://brightly.eco/sustainable-crafting.
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Have you ever wondered what harmful substances might be lurking in your everyday routine? One such example is endocrine disruptors, and they're making their way into our lives in the most unexpected ways, not only harming our health but also the environment. This week, award-winning journalist Alden Wicker joins Laura to discuss the growing problem and what conscious consumers can do to stay safe.
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You're probably well aware of your carbon footprint and the impact it has on the environment. It's why we make such conscious efforts to reduce things like our energy consumption, water usage, and waste on a daily basis. However, what we often overlook is our *digital* carbon footprint. This week, Laura shares how everything from social media to streaming to our inbox impacts the planet—and how we can make positive changes toward a brighter future. For show notes, visit https://brightly.eco/blog/digital-carbon-footprint.
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Kellie Brown of "And I Get Dressed" is known for her incredible taste in style and interior design. But you won't always find her buying new—she prefers being thrifty and is a pro at scoring secondhand home finds that belong in your favorite magazines. In this week's episode, we're stealing all her secrets. For show notes, visit https://brightly.eco/blog/secondhand-shopping-tips-that-elevate-your-home.
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We all want to put our money toward saving the environment, and luckily, there are many organizations to choose from that are doing just that. The unfortunate reality is that it can be really hard to tell where your donations are actually going—and whether or not they’re making an impact. This week, Chris Vargas, a Silicon Valley-based tech entrepreneur and the founder of ReWorld, is sharing the surprising truth about what goes on behind the scenes at some of these environmental organizations and how to ensure your dollars are being well-spent.
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As we witness the mounting challenges posed by climate change, soil degradation, and biodiversity loss, regenerative agriculture emerges as a beacon of hope, offering a paradigm shift from conventional farming practices. This week, we’re diving into the ins and outs of the innovative approach to farming with Evan Harrison, the CEO at Kiss the Ground. For more information, visit https://brightly.eco/blog/regenerative-agriculture.
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If you haven’t jumped on the meal prepping bandwagon yet, you’ll want to change that ASAP. It’s a secret weapon that can transform your life into a sustainable, money-saving, waste-reducing adventure. This week, Dini Klein, the founder of Prep + Rally, is sharing everything you’ll need to know to get started on your journey. For more tips and tricks, visit https://brightly.eco/blog/how-to-make-homemade-salad-dressing.
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When it comes to environmental footprints, our water use warrants a serious conversation—and Jonah Schein, the national program manager for Homes & Buildings at the U.S. Environmental Protection Agency’s WaterSense Program, agrees. This week, Jonah settles the dishwasher vs hand washing debate (once and for all!), as well as shares other ways we can increase our efficiency around usage. For show notes, visit https://brightly.eco/blog/dishwasher-vs-hand-washing.
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If you’ve ever wished there was a thrift store for crafters filled with paint, fabrics, scrapbooking supplies, stickers, beads, and essentially everything else your creative heart desires, you’re in luck. Creative reuse centers are on the rise, and they’re giving these odds and ends a new destiny—one that doesn’t involve the landfill. This week, Toban Nichols, the director of education and development at REMAINDERS Creative Reuse in Pasadena, California, discusses how creative reuse centers are benefiting the planet—and why you’ll want to plan a visit to one ASAP. For more information, visit https://brightly.eco/blog/creative-reuse-centers.
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We all love the feeling of accomplishment that comes with making small upgrades around the home. Unfortunately, these changes can come at a cost to the planet—be it in the form of excess waste, buying decor or furniture that’s cheaply made and doesn’t last, or using non-renewable resources that have a hefty environmental footprint. This week, we're resharing a past episode where Laura talks eco-upgrades she's made around her own home—and how you, too, can make home improvements sustainably. For show notes, visit https://brightly.eco/blog/sustainable-home-improvement-tips.
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Fast fashion dominates our feeds. Scroll through your TikTok "For You" page and you’re bound to see clothing hauls from SHEIN, Princess Polly, and other brands. This week, we're resharing a past episode where Laura sits down with Garik Himebaugh of Eco-Stylist to discuss how to finally break up with fast fashion and build a sustainable wardrobe you love. For show notes, visit https://brightly.eco/how-to-break-up-with-fast-fashion.
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This week, we're diving into “mindful consumption”—a concept that allows us to make more intentional choices in our daily lives. By being more mindful about what we’re buying, we can foster a more sustainable lifestyle, benefitting both our bank accounts and the planet.
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Climate change hasn't always been part of the curriculum at schools across the nation, but that's changing. In 2020, New Jersey became the first state to require that climate change is taught across all subjects. Then in 2022, Connecticut passed a law that required that lessons on human-caused climate change be incorporated into the science curriculum. Now, New York City has officially rolled out a climate-based curriculum, too. In this week’s episode, Vicki Sando, a Green STEM teacher at PS 41 in Manhattan, touches on the future of climate-based education, the green roof revolution, and more.
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PVC or polyvinyl chloride, one of the most widely used plastics in the world, has a unique combination of properties, making it versatile and useful in the fashion industry and beyond. However, it’s also a controversial material due to its environmental impact and potential health risks. This week, Laura dives into the topic with Alden Wicker, an award-winning journalist and the author of ‘To Dye For: How Toxic Fashion Is Making Us Sick.’ For more information, visit https://brightly.eco/blog/pvc-health-environment-concerns.
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Hydropower is one of the world's oldest renewable energy sources. But what is it, how does it work, and how does it benefit the planet? This week, we're sharing an important past episode where Dr. Melissa Lott, the Director of Research at Columbia University’s Center on Global Energy Policy, dives into all of the above. For more information, visit https://brightly.eco/blog/hydropower-guide.
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Did you know not all wildfires are bad? This week, we're resharing an important past episode where Deborah Landau, the Director of Ecological Management at The Nature Conservancy, discusses the benefits of prescribed burns—aka planned wildfires that encourage ecosystem restoration and natural biodiversity. To learn more, visit https://brightly.eco/blog/controlled-burns-benefits.
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There are so many benefits to going outside and getting your hands dirty. This week, we're resharing a past episode where Dominique Charles, the CEO and creator of Plots & Pans, talks gardening with purpose—from growing produce that inspires creative cooking to deepening your connection with nature. For more information, visit https://brightly.eco/blog/urban-gardening-tips.
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