Afleveringen
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Episode Overview
Welcome to the Meaningful Marketplace, the podcast that goes behind the scenes to tell the stories of female food entrepreneurs. Join hosts Sarah Masoni, the OSU Food Innovation Center director, famously dubbed the "woman with the million-dollar palate" by the New York Times, and Sarah Marshall, the farm-to-table visionary behind Marshallâs Haute Sauce. Each week, this powerhouse duo sits down with startup founders to explore the grit, innovation, and passion required to turn a kitchen-table dream into reality. Join them as they talk with Laila Ghambari of Guilder Coffee in Portland, Oregon.
In this episode, we are joined by the absolute powerhouse of specialty coffee, Laila Ghambari, the co-owner of Portlandâs beloved Guilder Coffee Company and a nationally recognized coffee business consultant.
Lailaâs journey in coffee spans more than two decades. Raised in a family of hospitality entrepreneurs, she fell in love with the craft of coffee in her father's Seattle cafĂ©. After climbing the ranks to win the highly coveted title of U.S. Barista Champion in 2014, Laila spent years guiding multi-unit retail operations and executive-level channels for major national roasters, including leading education and cafes at Stumptown.
In 2024, Laila took the next major leap: purchasing the Portland-based Guilder Cafe and Junior's Roasted Coffee.
Tune in to hear Laila share the practical realities of café ownership, the strategic dance of merging two distinct local brands under the unified Guilder Coffee Company banner, and how she models leading with confidence, empathy, and grace while balancing motherhood and mentorship.
Sponsor Spotlight: Prosper PortlandThis episode of The Meaningful Marketplace is proudly sponsored by Prosper Portland.
Prosper Portland is committed to building an equitable economy by supporting local small businesses, startups, and creative entrepreneurs. Through their diverse array of financial programs, technical assistance, and community partnerships, they provide the essential resources that help Portlandâs food and beverage makers grow from early-stage concepts into thriving, regional brands. Prosper Portland believes that when we invest in our local creatorsâespecially our women-owned, BIPOC, and LGBTQ+ foundersâwe strengthen the entire fabric of our community.
To learn more about how they can support your business journey, visit ProsperPortland.us.
Episode Resources & Connect LinksShop Guilder Coffee Company: GuilderCoffee.com
Follow Guilder on Instagram: @guildercoffee
Learn More About Our Sponsor: Prosper Portland
OSU Food Innovation Center: fic.oregonstate.edu
Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's Haute Sauce. Connect with us on Instagram @meaningfulmarketplacepodcast.
Call our hotline with questions for Sarah and Sarah at 503-395-8858. If you want to support our show, write us a review, share episodes with friends, or subscribe to our Patreon.
Producer: Sarah Marshall of The Joy of Creation Production House
Audio engineer, mixer, and podcast editor: Haley Bowers
-
Episode Overview
Welcome to the Meaningful Marketplace, the podcast that goes behind the scenes to tell the stories of female food entrepreneurs. Join hosts Sarah Masoni, the OSU Food Innovation Center director, famously dubbed the "woman with the million-dollar palate" by the New York Times, and Sarah Marshall, the farm-to-table visionary behind Marshallâs Haute Sauce. Each week, this powerhouse duo sits down with startup founders to explore the grit, innovation, and passion required to turn a kitchen-table dream into reality. Join them as they talk with Michelle Cairo of Olympia Provisions in Portland, Oregon.
In this episode, we sit down with Michelle Cairo, the visionary co-founder and CEO of Olympia Provisions, Oregonâs very first USDA-certified salumeria. What started in 2009 in a modest kitchen in Southeast Portland has grown into a nationally recognized, award-winning powerhouse of dry-cured meats, charcuterie, and beloved neighborhood restaurants.
Michelle took a massive leap from the world of corporate finance to partner with her brother, Elias Cairo, a master charcutier who spent years training in the Swiss Alps. Together, they set out to do something many said was impossible: bring old-world, slow-cured European traditions to the Pacific Northwest under strict USDA regulations.
Tune in to hear Michelle share the grit, heart, and financial choreography required to scale a gourmet food brand nationally while remaining fiercely dedicated to sustainable sourcing, local partnerships, and the Portland community.
Sponsor Spotlight: Prosper PortlandThis episode of The Meaningful Marketplace is proudly sponsored by Prosper Portland.
Prosper Portland is committed to building an equitable economy by supporting local small businesses, startups, and creative entrepreneurs. Through their diverse array of financial programs, technical assistance, and community partnerships, they provide the essential resources that help Portlandâs food and beverage makers grow from early-stage concepts into thriving, regional brands. Prosper Portland believes that when we invest in our local creatorsâespecially our women-owned, BIPOC, and LGBTQ+ foundersâwe strengthen the entire fabric of our community.
To learn more about how they can support your business journey, visit ProsperPortland.us.
Episode Resources & Connect LinksShop Olympia Provisions: OlympiaProvisions.com
Follow Olympia Provisions on Instagram: @olympiaprovisions
Learn More About Our Sponsor: Prosper Portland
OSU Food Innovation Center: fic.oregonstate.edu
Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's Haute Sauce. Connect with us on Instagram @meaningfulmarketplacepodcast.
Call our hotline with questions for Sarah and Sarah at 503-395-8858. If you want to support our show, write us a review, share episodes with friends, or subscribe to our Patreon.
Producer: Sarah Marshall of The Joy of Creation Production House
Audio engineer, mixer, and podcast editor: Haley Bowers
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Zijn er afleveringen die ontbreken?
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Episode Overview
Welcome to the Meaningful Marketplace, the podcast that goes behind the scenes to tell the stories of female food entrepreneurs. Join hosts Sarah Masoni, the OSU Food Innovation Center director, famously dubbed the "woman with the million-dollar palate" by the New York Times, and Sarah Marshall, the farm-to-table visionary behind Marshallâs Haute Sauce. Each week, this powerhouse duo sits down with startup founders to explore the grit, innovation, and passion required to turn a kitchen-table dream into reality. Join them as they talk with Adriana and Wendy of Three Sisters Nixtamal in Portland, Oregon.
In this episode, we sit down with Adriana AzcĂĄrate-Ferbel and Wendy Downing, the incredible co-owners and founders of Three Sisters Nixtamal in Portland, Oregon. What began as a personal quest to find real, traditional corn tortillas in the Pacific Northwest has grown into a beloved regional cornerstone of certified organic, stone-ground masa and fresh tortillas.
Adriana, a native of Mexico City and a practicing naturopathic doctor, teamed up with Wendy, a trained chef with roots in San Francisco's legendary Zuni Cafe, to build a business honoring ancient food traditions. By utilizing the ancestral process of nixtamalizationâcooking dry organic corn in water and slaked lime (cal)âthey produce nutrient-dense, preservative-free corn products that have completely transformed the local food scene.
Tune in to hear how Adriana and Wendy navigated the shift from home cooks to operating Southeast Portlandâs primary community molino, supplying favorite local grocers like New Seasons Market and co-ops across the Northwest.
Sponsor Spotlight: Prosper PortlandThis episode of The Meaningful Marketplace is proudly sponsored by Prosper Portland.
Prosper Portland is committed to building an equitable economy by supporting local small businesses, startups, and creative entrepreneurs. Through their diverse array of financial programs, technical assistance, and community partnerships, they provide the essential resources that help Portlandâs food and beverage makers grow from early-stage concepts into thriving, regional brands. Prosper Portland believes that when we invest in our local creatorsâespecially our women-owned, BIPOC, and LGBTQ+ foundersâwe strengthen the entire fabric of our community.
To learn more about how they can support your business journey, visit ProsperPortland.us.
Episode Resources & Connect LinksShop Three Sisters Nixtamal: ThreeSistersPDX.com
Follow Three Sisters on Instagram: @threesistersnixtamal
Learn More About Our Sponsor: Prosper Portland
Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's Haute Sauce. Connect with us on Instagram @meaningfulmarketplacepodcast.
Call our hotline with questions for Sarah and Sarah at 503-395-8858. If you want to support our show, write us a review, share episodes with friends, or subscribe to our Patreon.
Producer: Sarah Marshall of The Joy of Creation Production House
Audio engineer, mixer, and podcast editor: Haley Bowers
-
Episode Overview
Welcome to the Meaningful Marketplace, the podcast that goes behind the scenes to tell the stories of female food entrepreneurs. Join hosts Sarah Masoni, the OSU Food Innovation Center director, famously dubbed the "woman with the million-dollar palate" by the New York Times, and Sarah Marshall, the farm-to-table visionary behind Marshallâs Haute Sauce. Each week, this powerhouse duo sits down with startup founders to explore the grit, innovation, and passion required to turn a kitchen-table dream into reality. Join them as they talk with Courtney Yones of We Must Dipping Mustard in Portland, Oregon.
In this episode, we sit down with Courtney Yones, the visionary founder and owner of We Must Dipping Mustard, a woman-owned brand disrupting the condiment aisle right here in Portland, Oregon. Courtneyâs journey began not in a corporate test kitchen, but in her own home, inspired by her sonâs deep love of mustard. Realizing there was a distinct gap in the market for an elevated, thick, and highly craveable dipping mustard, Courtney set out to create something worthy of that devotion.
After refining her recipes through 14 meticulous iterations and graduating from the Portland Community College Get Your Recipe to Market program, Courtney teamed up with the OSU Food Innovation Center to bring her stunning small-batch line to life. Today, her silky, bold mustards can be found on the shelves of local favorites like New Seasons Market.
Tune in to hear how Courtney took a simple kitchen-table idea and turned it into a beautiful, sustainable, and unapologetically bold community brand.
Sponsor Spotlight: Prosper PortlandThis episode of The Meaningful Marketplace is proudly sponsored by Prosper Portland.
Prosper Portland is committed to building an equitable economy by supporting local small businesses, startups, and creative entrepreneurs. Through their diverse array of financial programs, technical assistance, and community partnerships, they provide the essential resources that help Portlandâs food and beverage makers grow from early-stage concepts into thriving, regional brands. Prosper Portland believes that when we invest in our local creatorsâespecially our women-owned, BIPOC, and LGBTQ+ foundersâwe strengthen the entire fabric of our community.
To learn more about how they can support your business journey, visit ProsperPortland.us.
Featured Flavor ProfilesCourtney walks us through her signature flight of bold, craveable dipping mustards:
Garden Yellow: An elevated, flavor-first classic that swaps watery fillers for a thick, robust texture perfect for seed crackers and soft pretzels.
Fresh Dill: An herbaceous, highly versatile mustard that brings a bright, fresh lift to sandwiches and shines as a secret cooking glaze for salmon.
Cuvée Blanc Dijon: A luxurious, sharp dip blending white wine, brown mustard seeds, and clean vinegar to deliver an elegant heat built for charcuterie.
Episode Resources & Connect LinksShop We Must Dipping Mustard: WeMustMustard.com
Follow We Must on Instagram: @wemustmustard
Learn More About Our Sponsor: Prosper Portland
OSU Food Innovation Center: fic.oregonstate.edu
https://wemustmustard.com/
Thank you to our sponsor:
Propor Portland
https://prosperportland.us/our-work/food-beverage-manufacturing/
Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's Haute Sauce. Connect with us on Instagram @meaningfulmarketplacepodcast.
Call our hotline with questions for Sarah and Sarah at 503-395-8858. If you want to support our show, write us a review, share episodes with friends, or subscribe to our Patreon.
Producer: Sarah Marshall of The Joy of Creation Production House
Audio engineer, mixer, and podcast editor: Haley Bowers
-
Welcome to the Meaningful Marketplace, the podcast that goes behind the scenes to tell the stories of female food entrepreneurs. Join hosts Sarah Masoni, the OSU Food Innovation Center director, famously dubbed the "woman with the million-dollar palate" by the New York Times, and Sarah Marshall, the farm-to-table visionary behind Marshallâs Haute Sauce. Each week, this powerhouse duo sits down with startup founders to explore the grit, innovation, and passion required to turn a kitchen-table dream into reality. Join them as they talk with Yvonne Smoker of Prosper Portland.
Episode: Cultivating Local Growth with Yvonne Smoker of Prosper Portland
In this episode, we dive into the local support and connection of the Portland food scene with Yvonne Smoker, a champion for local makers at Prosper Portland. We explore how institutional support can act as a catalyst, helping small businesses move from a kitchen dream to market reality.
Yvonne shares the vital resources Prosper Portland offers, specifically designed to help food and beverage producers scale their craft. We discuss the importance of community investment, the power of grants, and how to navigate the technical landscape of the Portland food economy.
Explore Prosper Portland: Learn more about their dedicated support for makers on the Prosper Portland Food & Beverage Page.
Stay Informed: The best way to catch new grant cycles and local opportunities is through their newsletter. Email Yvonne Smoker directly at [email protected] to be added to their mailing list.
The Meaningful Marketplace is dedicated to the performance of business and the art of the craft. Subscribe for more conversations with the people building our community.
https://prosperportland.us/
Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's Haute Sauce. Connect with us on Instagram @meaningfulmarketplacepodcast.
Call our hotline with questions for Sarah and Sarah at 503-395-8858. If you want to support our show, write us a review, share episodes with friends, or subscribe to our Patreon.
Producer: Sarah Marshall of The Joy of Creation Production House
Audio engineer, mixer, and podcast editor: Haley Bowers
-
Welcome to the Meaningful Marketplace, the podcast that goes behind the scenes to tell the stories of female food entrepreneurs. Join hosts Sarah Masoni, the OSU Food Innovation Center director, famously dubbed the "woman with the million-dollar palate" by the New York Times, and Sarah Marshall, the farm-to-table visionary behind Marshallâs Haute Sauce. Each week, this powerhouse duo sits down with startup founders to explore the grit, innovation, and passion required to turn a kitchen-table dream into reality. Join them as they talk with Ashley Colpaart of The Food Corridor.
Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's Haute Sauce. Connect with us on Instagram @meaningfulmarketplacepodcast.
Call our hotline with questions for Sarah and Sarah at 503-395-8858. If you want to support our show, write us a review, share episodes with friends, or subscribe to our Patreon.
Producer: Sarah Marshall of The Joy of Creation Production House
Audio engineer, mixer, and podcast editor: Haley Bowers
-
Welcome to the Meaningful Marketplace, the podcast that goes behind the scenes to tell the stories of female food entrepreneurs. Join hosts Sarah Masoni, the OSU Food Innovation Center director, famously dubbed the "woman with the million-dollar palate" by the New York Times, and Sarah Marshall, the farm-to-table visionary behind Marshallâs Haute Sauce. Each week, this powerhouse duo sits down with startup founders to explore the grit, innovation, and passion required to turn a kitchen-table dream into reality. Join them as they talk with Brooke Smith of Good Measure in Milwaukie, Oregon.
Good Measure
Good Measure Instagram
Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's Haute Sauce. Connect with us on Instagram @meaningfulmarketplacepodcast.
Call our hotline with questions for Sarah and Sarah at 503-395-8858. If you want to support our show, write us a review, share episodes with friends, or subscribe to our Patreon.
Producer: Sarah Marshall of The Joy of Creation Production House
Audio engineer, mixer, and podcast editor: Haley Bowers
-
Welcome to the Meaningful Marketplace, the podcast that goes behind the scenes to tell the stories of female food entrepreneurs from around the globe. Join hosts Sarah Masoni, the OSU Food Innovation Center director, famously dubbed the "woman with the million-dollar palate" by the New York Times, and Sarah Marshall, the farm-to-table visionary behind Marshallâs Haute Sauce. Each week, this powerhouse duo sits down with startup founders to explore the grit, innovation, and passion required to turn a kitchen-table dream into a global brand. Join them as they talk with Hannah Kullberg of New Moon Blooms.
PNW Packaged Food & Beverage Group
Old Moon Farm
Follow Hannah on Instagram
G Love Restaurant
Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's Haute Sauce. Connect with us on Instagram @meaningfulmarketplacepodcast.
Call our hotline with questions for Sarah and Sarah at 503-395-8858. If you want to support our show, write us a review, share episodes with friends, or subscribe to our Patreon.
Producer: Sarah Marshall of The Joy of Creation Production House
Audio engineer, mixer, and podcast editor: Haley Bowers
-
Welcome to the Meaningful Marketplace, the podcast that goes behind the scenes to tell the stories of female food entrepreneurs from around the globe. Join hosts Sarah Masoni, the OSU Food Innovation Center director, famously dubbed the "woman with the million-dollar palate" by the New York Times, and Sarah Marshall, the farm-to-table visionary behind Marshallâs Haute Sauce. Each week, this powerhouse duo sits down with startup founders to explore the grit, innovation, and passion required to turn a kitchen-table dream into a global brand. Join them as they talk bitters and tea with Shandrea Frew of Free Wild She.
Check out Shandrea's products and support her brand:
https://freewildshe.com/
Follow Shandrea on Instagram:
https://www.instagram.com/freewildshe/
Go meet Shandrea in person at one of her upcoming events:
https://freewildshe.com/pages/find-us
Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's Haute Sauce. Connect with us on Instagram @meaningfulmarketplacepodcast.
Call our hotline with questions for Sarah and Sarah at 503-395-8858. If you want to support our show, write us a review, share episodes with friends, or subscribe to our Patreon.
Producer: Sarah Marshall of The Joy of Creation Production House
Audio engineer, mixer, and podcast editor: Haley Bowers
-
Welcome to the Meaningful Marketplace, the podcast that goes behind the scenes to tell the stories of female food entrepreneurs from around the globe. Join hosts Sarah Masoni, the OSU Food Innovation Center director, famously dubbed the "woman with the million-dollar palate" by the New York Times, and Sarah Marshall, the farm-to-table visionary behind Marshallâs Haute Sauce. Each week, this powerhouse duo sits down with startup founders to explore the grit, innovation, and passion required to turn a kitchen-table dream into a global brand. Join them as they talk canned tonic with Faith Dionne of Dappled Tonic.
https://www.dappledtonic.com/
Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's Haute Sauce. Connect with us on Instagram @meaningfulmarketplacepodcast.
Call our hotline with questions for Sarah and Sarah at 503-395-8858. If you want to support our show, write us a review, share episodes with friends, or subscribe to our Patreon.
Producer: Sarah Marshall of The Joy of Creation Production House
Audio engineer, mixer, and podcast editor: Haley Bowers
-
Welcome to the Meaningful Marketplace, the podcast that goes behind the scenes to tell the stories of female food entrepreneurs from around the globe. Join hosts Sarah Masoni, the OSU Food Innovation Center director, famously dubbed the "woman with the million-dollar palate" by the New York Times, and Sarah Marshall, the farm-to-table visionary behind Marshallâs Haute Sauce. Each week, this powerhouse duo sits down with startup founders to explore the grit, innovation, and passion required to turn a kitchen-table dream into a global brand. Join them as they talk canned cocktails with Meredith Mills-Merritt of The Original South Side Gin Cocktail.
https://www.drinksouthsides.com/
https://www.drinksouthsides.com/southside-country-club
If you sign up for email, you can get 10% off your first order, and to sweeten the deal, they're currently promoting a buy 3, get free shipping promo.
Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's Haute Sauce. Connect with us on Instagram @meaningfulmarketplacepodcast.
Call our hotline with questions for Sarah and Sarah at 503-395-8858. If you want to support our show, write us a review, share episodes with friends, or subscribe to our Patreon.
Producer: Sarah Marshall of The Joy of Creation Production House
Audio engineer, mixer, and podcast editor: Haley Bowers
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Sarah Masoni and Sarah Marshall attended the Winter Fancy Fair Food Show in San Diego. We provide a brief overview of the show and the organization behind it, and discuss our favorite moments and the businesses featured. The show is where foodpreneurs connect with leading buyers, distributors, and retailers, network with peers, and enjoy world-class educational programs. Itâs a cost-effective and powerful way to grow business because it is an environment rich with the movers and shakers in the food industry. And everyone is there to spend every minute discovering the latest in culinary delights.
Fun Finds from the Fancy Food FairWe dive into standout products and brands that caught our attention at the Fancy Food Fair â from unforgettable booth displays to seriously delicious bites and sips.
Featured Brands Mentioned:
Middle Bar
https://www.middlebar.com/shophttps://www.middlebar.com/shopMasala Gossip
https://masalagossip.comEverydaze
https://www.everydaze.comGreens & Gossip
Sipping Streams
Club Magic Hour
Zolli Candy
https://zollipops.comCuatro Mamas
Spirit Almond
Piko Provisions
The next show is June 28-30 in New York, so start planning your trip! The Fancy Food Summer Show link: https://www.specialtyfood.com/fancy-food-shows/summer/
Reach out to our hosts: 503-395-8858, call or text with questions.
Instagram: @meaningfulmarketplacepodcast @marshallshautesauce @spicymarshall @sarahmasoni
Thank You To Our Sponsor:
The Food Innovation Center, Oregon Department of Science & Industry, Oregon State University
Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's Haute Sauce. Connect with us on Instagram @meaningfulmarketplacepodcast.
Call our hotline with questions for Sarah and Sarah at 503-395-8858. If you want to support our show, write us a review, share episodes with friends, or subscribe to our Patreon.
Producer: Sarah Marshall of The Joy of Creation Production House
Audio engineer, mixer, and podcast editor: Haley Bowers
-
We were on holiday break, and this is our final episode with the @nwrockymtnrfbc (Northwest Rocky Mountain Regional Food Business Center). We continue our adventure in the great state of Washington. Join us as we meet with new businesses from this region. Today, we chat with David & Faith of Oak Meadows Farm. We will be back bi-weekly with our fave businesses and stories.
https://www.oakmeadowsfarmllc.com/
Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's Haute Sauce. Connect with us on Instagram @meaningfulmarketplacepodcast.
Call our hotline with questions for Sarah and Sarah at 503-395-8858. If you want to support our show, write us a review, share episodes with friends, or subscribe to our Patreon.
Producer: Sarah Marshall of The Joy of Creation Production House
Audio engineer, mixer, and podcast editor: Haley Bowers
-
We continue our journey with the @nwrockymtnrfbc (Northwest Rocky Mountain Regional Food Business Center). We continue our adventure in the great state of Washington. Join us as we meet with new businesses from this region. Today, we chat with Ash Glover-Ganapathiraju of Ojaswe.
https://www.ojaswe.com/
Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's Haute Sauce. Connect with us on Instagram @meaningfulmarketplacepodcast.
Call our hotline with questions for Sarah and Sarah at 503-395-8858. If you want to support our show, write us a review, share episodes with friends, or subscribe to our Patreon.
Producer: Sarah Marshall of The Joy of Creation Production House
Audio engineer, mixer, and podcast editor: Haley Bowers
-
We continue our journey with the @nwrockymtnrfbc (Northwest Rocky Mountain Regional Food Business Center). We begin our adventure in the great state of Washington. Join us as we meet with new businesses from this region. Today, we chat with Lynette Pflueger of Fireweed Baking Co.
https://www.instagram.com/fireweedbakingco/
Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's Haute Sauce. Connect with us on Instagram @meaningfulmarketplacepodcast.
Call our hotline with questions for Sarah and Sarah at 503-395-8858. If you want to support our show, write us a review, share episodes with friends, or subscribe to our Patreon.
Producer: Sarah Marshall of The Joy of Creation Production House
Audio engineer, mixer, and podcast editor: Haley Bowers
-
We continue our journey with the @nwrockymtnrfbc (Northwest Rocky Mountain Regional Food Business Center). We begin our adventure in the great state of Washington. Join us as we meet with new businesses from this region. Today, we chat with Marcela Munoz of Munoz Berry Farm.
https://munozberry.com/
Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's Haute Sauce. Connect with us on Instagram @meaningfulmarketplacepodcast.
Call our hotline with questions for Sarah and Sarah at 503-395-8858. If you want to support our show, write us a review, share episodes with friends, or subscribe to our Patreon.
Producer: Sarah Marshall of The Joy of Creation Production House
Audio engineer, mixer, and podcast editor: Haley Bowers
-
We continue our journey with the @nwrockymtnrfbc (Northwest Rocky Mountain Regional Food Business Center). As we complete our adventures through Montana, accompanied by our Montana Co-Host, Hailey Vine, from the Montana Department of Agriculture, we recap our guests and talk all things Montana.
Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's Haute Sauce. Connect with us on Instagram @meaningfulmarketplacepodcast.
Call our hotline with questions for Sarah and Sarah at 503-395-8858. If you want to support our show, write us a review, share episodes with friends, or subscribe to our Patreon.
Producer: Sarah Marshall of The Joy of Creation Production House
Audio engineer, mixer, and podcast editor: Haley Bowers
-
We continue our journey with the @nwrockymtnrfbc (Northwest Rocky Mountain Regional Food Business Center). As we move through Montana, accompanied by our Montana Co-Host, Hailey Vine, from the Montana Department of Agriculture, and our guest, Vanessa Hamilton of Farmented Foods, who turns ugly Montana vegetables into beautiful ferments.
https://www.farmented.com
Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's Haute Sauce. Connect with us on Instagram @meaningfulmarketplacepodcast.
Call our hotline with questions for Sarah and Sarah at 503-395-8858. If you want to support our show, write us a review, share episodes with friends, or subscribe to our Patreon.
Producer: Sarah Marshall of The Joy of Creation Production House
Audio engineer, mixer, and podcast editor: Haley Bowers
-
We continue our journey with the @nwrockymtnrfbc (Northwest Rocky Mountain Regional Food Business Center). As we move through Montana, accompanied by our Montana Co-Host, Hailey Vine, from the Montana Department of Agriculture, and our guest, Cole Mannix of Old Salt Co-Op, building community through land stewardship and local food in Helena, Montana.
https://www.oldsaltco-op.com/
https://www.oldsaltco-op.com/pages/festival
https://www.oldsaltco-op.com/pages/theunion-restaurant-helena
Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's Haute Sauce. Connect with us on Instagram @meaningfulmarketplacepodcast.
Call our hotline with questions for Sarah and Sarah at 503-395-8858. If you want to support our show, write us a review, share episodes with friends, or subscribe to our Patreon.
Producer: Sarah Marshall of The Joy of Creation Production House
Audio engineer, mixer, and podcast editor: Haley Bowers
-
We continue our journey with the @nwrockymtnrfbc (Northwest Rocky Mountain Regional Food Business Center). As we move through Montana, accompanied by our Montana Co-Host, Hailey Vine, from the Montana Department of Agriculture, and our guest, Meggen Wilson, of Wild Montana Foods, who makes Vanilla products in Montana.
https://wildmontanafoods.com/
https://www.pineandpalmkitchen.com/
Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall, owner of Marshall's Haute Sauce. Connect with us on Instagram @meaningfulmarketplacepodcast.
Call our hotline with questions for Sarah and Sarah at 503-395-8858. If you want to support our show, write us a review, share episodes with friends, or subscribe to our Patreon.
Producer: Sarah Marshall of The Joy of Creation Production House
Audio engineer, mixer, and podcast editor: Haley Bowers
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