Afleveringen
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Ivan and Michael discuss today's greatest trend in the hospitality industry: the food delivery market. From how it came to be, to the many implications that operators should consider when deciding to offer a food delivery service, Ivan and Michael discuss what your restaurant business can do to cater for the changing consumer expectations of food delivery.
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In Episode 0 of the ReThink Hospitality Podcast Ivan and Michael provide an introduction to what you can expect from the podcast series going forward. They discuss how they met from opposite sides of the world, their shared values as well as general thoughts on the industry. If you're looking for a podcast to equip you with the best knowledge for running a successful hospitality operation then listen to why the ReThink Hospitality Podcast is for you.
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