Afleveringen
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Kenneth MacNab MBE is the current Chairman of the Clyde Fishermen's Association and of the Clyde Fishermen's Trust. In this episode Kenneth discusses the misguided aims of environmental campaign groups, explaining their goals for a ban on all mobile fishing gear
Seafood Matters Podcast is available on all podcast networks, and you can also hear it on the dedicated website, www.seafoodmatterspodcast.com.Contact Jim Cowie:
Email: [email protected]: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.com
Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support. -
Emma Plotnek is Executive Director and David Stevens is Chairman of Fishing into the Future, an organisation which claims to âChart a Course Towards Sustainable Fisheries.â Emma and David discuss their unique learning experiences and shared participation events, explaining how Fishing into the Future serves as an effective bridge between the fishing industry, scientists and fisheries managers.
Seafood Matters Podcast is available on all podcast networks, and you can also hear it on the dedicated website, www.seafoodmatterspodcast.com.
Contact Jim Cowie:
Email: [email protected]: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comContact Fishing into the Future: https://bitly.cx/GCB54
Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support. -
Zijn er afleveringen die ontbreken?
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Mike Warner is an artisan fishmonger from Suffolk who owns and operates âA Passion For Seafood.â As a member of the Guild of Food Writers, and being deeply involved in promoting British seafood, Mike is also an ambassador with Wright Brothers in London.
In this episode of Seafood Matters Mike discusses his firsthand experiences in the fishing industry and his efforts to increase the consumption of locally sourced UK seafood. Mike also voices concerns about the impact on our fish stocks and traditional fishing grounds, from the effects of offshore energy platforms, marine dredging, gravel extraction and silt dumping.
Seafood Matters Podcast is available on all podcast networks, and you can also hear it on the dedicated website, www.seafoodmatterspodcast.com.
Contact Jim Cowie:
Email: [email protected]: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comContact Mike Warner: https://www.apassionforseafood.com/Instagram: https://www.instagram.com/apassionforseafood
Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support. -
Adrian Bartlett started out as a skipper and with Andy Hunting he founded "The Crabstock Boys", touring the UK offering cookery demos, including crab picking and fish fileting. He went on to open the successful pop up restaurant "Crab Stock and 2 Smoking Lobstersâ.
Adrian is now Head of Marine Operations at Ecomotus who manufacture the EcoPro hydrogen electrolyzer. In this episode we learn how this compact device can help fishing boats cut costs by creating higher thermal efficiency, increased torque and improved fuel economy. And by reducing CO2 emissions the EcoPro provides cleaner air quality for the crew and lower annual maintenance costs.
Seafood Matters Podcast is available on all podcast networks, and you can also hear it on the dedicated website, www.seafoodmatterspodcast.com.
Contact Jim Cowie:
Email: [email protected]: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comContact Adrian Bartlett: https://www.ecomotus.com
Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support. -
Mike Park OBE is Chief Executive Officer of the Scottish White Fish Producers Association representing 260 individual vessels and 1400 fishermen. In this episode Mike explains how certain NGOs distort facts, sue governments, and attack the marketplace, attempting to stop the public from buying certain species of seafood, warning that their false misinformation and lies might eventually destroy the UK fishing industry.
Seafood Matters Podcast is available on all podcast networks and you can also hear it on the dedicated website www.seafoodmatterspodcast.com.
Contact Jim Cowie:
Email: [email protected]: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.com
Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support. -
This episode sees the return of John Goodlad, a friend of the show from Shetland, sharing stories from his best-selling book - The Salt Roads.
John was Chief Executive Officer of the Shetland Fishermenâs Association and the Shetland Fish Producers Organisation, and is the current chairman of Fishing Innovation and Sustainability, and a board member of the North Atlantic Fisheries College.
In this episode John tells the extraordinary story of how for more than two hundred years the salt fish industry has fueled the economy of Shetland.
Seafood Matters Podcast is available on all podcast networks and you can also hear it on the dedicated website www.seafoodmatterspodcast.com.
Contact Jim Cowie:
Email: [email protected]: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comThe Salt Roads by John Goodlad
Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support. -
With over 20 years of experience in the UK fishing industry Kara Brydson is the Executive Director of fisheries Innovation and Sustainability based in Pitlochry in Central Scotland. In this episode Kara discusses how modern fishing technologies are being used to secure a more stable future for both fishermen and the environment.
Seafood Matters Podcast is available on all podcast networks and you can also hear it on the dedicated website www.seafoodmatterspodcast.com.
Contact Jim Cowie:
Email: [email protected]: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comKara Brydson biography: https://fisorg.uk/about-us/
Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support. -
Alan Addison skippers the Venture IV which fishes out of Kinlochbervie and Scrabster. In this episode we discuss the controversial fishing practices of foreign owned boats landing in the UK, and Alan highlights how they willfully damage the seabed and accurate stock assessment.
Exploring the complexities of quota regulations, Alan suggests a new approach which he believes might reduce the growing frustration in the way our government handles quota management and the activities of foreign owned boats in UK waters.
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Seafood Matters Podcast is available on all podcast networks, and you can also hear it on the dedicated website, www.seafoodmatterspodcast.com.Contact Jim Cowie:
Email: [email protected]: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support. -
Stelios Theocharous was born in Cyprus and after studying in the UK he worked for his family fish & chip shops, which they still own. In 2006, Stelios established Ceres, a batter supply company named after the Roman goddess of harvests, which supplies and advises the UK frying and restaurant trades.
And if this wasnât enough for one man, he also hosts and produces the âCeres Podcastâ which regularly appears in the top 100 Food podcasts in the UK charts.
Having forged close relationships with Chefs, Food Producers, Growers, Hoteliers, Suppliers and Restaurateurs, in this episode Stelios discusses âwhyâ increasing numbers of UK fryers are cooking imported foreign-caught frozen fish, rather than using fresh fish landed by UK boats.
And my guest suggests a carefully considered marketing strategy aimed at reminding UK fryers of the benefits of cooking fresh fish, both for them and for their customers.
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Seafood Matters Podcast is available on all podcast networks, and you can also hear it on the dedicated website, www.seafoodmatterspodcast.com.Contact Jim Cowie:
Email: [email protected]: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comStelios Theocharous:
Website: https://www.cerespodcast.com---
Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support. -
Since 2016 Nathalie Steins has been a senior researcher and project leader at Wageningen Marine Research in Holland, and Chair of the ICES Human Dimension Steering Group. In this discussion, Nathalie shares her opinions on how Brexit has affected quota negotiations, and she highlights the importance of closer relationships between scientists and fishermen.
Seafood Matters Podcast is available on all podcast networks, and you can also hear it on the dedicated website, www.seafoodmatterspodcast.com.Contact Jim Cowie:
Email: [email protected]: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comNathalie Steins on X - @NathalieSteins
Website: https://www.wur.nl/en/persons/nathalie-steins-1.htmBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support. -
John Goodlad was chief executive officer of the Shetland Fishermenâs Association and the Shetland Fish Producers Organization, chairman of Fishing Innovation and Sustainability, and a board member of the North Atlantic Fisheries College. In this discussion, John explains how he farmed organic salmon, pioneered annual fish quota allocations, and established community-owned fish quotas.---Seafood Matters Podcast is available on all podcast networks, and you can also hear it on the dedicated website, www.seafoodmatterspodcast.com.---Contact Jim Cowie:
Email: [email protected]: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comJohn Goodlad biography:
Website: https://www.shetland.uhi.ac.uk/about-us/governance/board/john-goodlad/
Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support. -
Mike Park is Chief Executive Officer of the Scottish White Fish Producers Association, the largest fishing association in Europe, and he advises international fisheries scientists and policymakers during annual quota negotiations. In this episode, Mike discusses his goals for achieving harmonious accord between the environment, consumers, and fishermen.---Seafood Matters Podcast is available on all podcast networks, and you can also hear it on the dedicated website, www.seafoodmatterspodcast.com.---Contact Jim Cowie:
Email: [email protected]: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comContact Mike Park:
Website: https://swfpa.com/
Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support. -
This episode features Kevin Dalgleish, chef and patron of Aberdeen's "Amuse by Kevin Dalgleish," and representative of the Royal Academy of Culinary Arts, who was classically trained by the legendary Anton Edelman at The London Savoy.
Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support. -
In this episode, Ashley engages with Mihir Pershad, the founder and CEO of Umami Meats [bioworks], a ânot caught seafoodâ startup based in Singapore. Mihir claims his product will âsafeguard our oceans by increasing the sustainability of wild stocks.â However, this episode comes only days after Italy's Agriculture Minister, Francesco Lollobrigida, stated: âItaly is the first nation in the world that is safe from the social and economic risks of synthetic food.âWe explore the production process, from cell incubation to the packaged product, providing you with data so that you can form your own opinions on this controversial subject.Seafood Matters Podcast is available on all podcast networks and you can also hear it on the dedicated website www.seafoodmatterspodcast.com.Contact Jim Cowie:
Email: [email protected]: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comContact Mihir Pershad
Website: https://umamibioworks.com/Twitter: @Mihir_Pershad
Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support. -
In this episode we chat with Mark Dickey-Collas, the Chair of the Advisory Committee at ICES (www.ices.dk). Mark, known on social media @DickeyCollas, has experience spanning three decades, and he brings a unique perspective to the table, having served as a national fisheries science expert in Northern Ireland and the Netherlands. Markâs expertise lies in fisheries, the ecosystem approach, and the application of science for policy. Join us as we unravel the fascinating world of marine science with Mark!"Listen to episodes or contact Jim Cowie:
Website: seafoodmatterspodcast.comSocials: @seafoodmatterspodcast.comEmail: [email protected]. Mark Dickey-Collas, Bio:
https://www.ices.dk/about-ICES/Documents/staff/MarkDC.pdf#seafoodmatterspodcast #seafood #fish #fishing #politics #food #scottishfishingboats @DickeyCollas
Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support. -
In today's episode, we have the privilege of speaking with Professor Michel Kaiser, an esteemed expert in Fisheries Conservation based at the Lyell Centre, in Scotlandâs Heriot-Watt University. Not only is he a former Chief Scientist at the university, but he also held the vital role of Science and Standards Director at the Marine Stewardship Council.With a rich academic background, including a professorship in marine conservation at Bangor University for two decades, Professor Kaiser's work is dedicated to promoting the sustainable utilization of marine resources and reducing their impact on our precious marine environments. He operates at the crucial intersection of fisheries and conservation, offering expertise and guidance to various stakeholders, from global seafood industries and retailers to environmental non-profits and government agencies. Additionally, Professor Kaiser actively contributes to initiatives like Fishing Into the Future and serves as a trustee for the Scottish Fisheries Museum. Today, we delve into his wealth of knowledge and experience in the realm of marine conservation.Listen to episodes or contact Jim Cowie:
Website: seafoodmatterspodcast.comSocials: @seafoodmatterspodcast.comEmail: [email protected]. Michel Kaiser Bio:
https://rse.org.uk/fellowship/professor-michel-kaiser#seafoodmatterspodcast #seafood #fish #fishing #politics #food #scottishfishingboats @HeriotWattUni
Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support. -
John Manson is a Scrabster local with a remarkable 23-year tenure as a member of the Thurso lifeboat crew. John recently sat down for an interview with Jim, reliving his memories from the island of Stroma.Seafood Matters Podcast is available on all podcast networks, and you can also hear it on the dedicated website: www.seafoodmatterspodcast.com.Contact Jim Cowie:
Email: [email protected]: @seafoodmatterspodcast
Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support. -
Roberta holds a Master of Arts degree in Gastronomy from the University of Adelaide, and she managed the Sydney Seafood School, Australia's largest recreational cooking school, for more than 20 years.
Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support. -
Franz Scheurer is a professional Photographer and Musician living in Australia, and he is renowned for being an encyclopedia of food and drink knowledge. In this episode, Jim and Franz discuss everything from capturing food on film to whisky-matching with fish.
Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support. -
As a marine biologist, pro diver, underwater explorer, and environmental activist, Joe Redfern discusses his forthcoming peer-reviewed paper about the 2021 crab mortalities along the English coastline.
Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support. - Laat meer zien