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Ever get lost in the supermarket? Let The 3 Squares be your guides.
Learn about what is coming to your plate, how it is produced, and why it matters.
Get insight from industry insiders and leaders and learn some fun facts about food for your next dinner party.
Foodies and Food Scientists. Connoisseurs and Restaurateurs. All are welcome at our table.
Subscribe to 3 Squares today. We'll leave a seat open for you.
Hosted on Acast. See acast.com/privacy for more information.
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The Nutrition 4 Kids podcast uses a multidisciplinary and multicultural approach to promote food literacy amongst school-aged children with the incorporation of music, sound effects, and oral storytelling. This project targets ‘picky eaters’ who lack dietary variety and, consequently, face an increased risk of developing macronutrient and micronutrient deficiencies. The goal of this podcast is to engage children and parents in a conversation around malnutrition. As such, this project will increase public awareness around the complexity of this issue by empowering listeners to make informed eat
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Julia Child once said “People who love to eat are always the best people.” Host, Judiaann Woo, would have to agree. Join her for Food People Are the Best People, a new podcast for people who love to eat (and cook) featuring passionate food people from all walks of life -- some famous, some not -- including chefs, home cooks, bakers, food writers, food critics, food scientists, culinary historians, tastemakers, farmers, ranchers, foragers, artisan producers, and more. Conversations might include cooking tips, what’s in the fridge, inspiration, childhood memories, and the experiences that shaped them to become the food people they are today. Subscribe on all podcast apps, rate & review on iTunes and Apple Podcasts! Follow us on social media at @judiaann
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