Afleveringen
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Dr. Ami Bhatt is the Chief Innovation Officer for the American College of Cardiology and Chair of FDA's Digital Health Advisory Committee.
We discuss the intersection of medicine and technology, highlighting the impact of digital health on chronic disease management, patient education, and access to care. The conversation delves into telemedicine, remote monitoring, patient empowerment, integrative care, and the future of predictive and preventative healthcare.
This episode was sponsored by Ardelyx.
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Today is World Digestive Day and the perfect opportunity for me to launch a new mini-series in the Gut Doctor Podcast. Advanced Practice Providers are the backbone of gastroenterology, transforming patient care today and tomorrow. Welcome to the APP Playbook, a special mini-series where I sit down with leading APPs to unpack the critical insights, clinical strategies, and their unique perspectives shaping patient care today.
Today's inaugural episode kicks off with a true powerhouse: Monica Nandwani, NP! Our conversation delves into the practical management of acid reflux disease, focusing on the approach to diagnosis, patient history, lifestyle changes, medication therapy, and the role of PCABs. It also covers the criteria for routine upper endoscopy and provides final tips for managing GERD effectively.
This episode is supported by sponsorship funding from Phathom Pharmaceuticals.
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Zijn er afleveringen die ontbreken?
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This episode of the Gut Doctor Podcast delves into the world of culinary medicine, exploring its definition, impact, and integration into medical practice. It covers the journey of a culinary medicine pioneer, Dr. Nate Wood, who is Director of Culinary Medicine at Yale, and the curriculum for medical trainees, the impact on dietitians, and the expansion of teaching kitchens into healthcare. The discussion also highlights the role of culinary medicine in GI and provides insights on accessing culinary medicine programs for patients and healthcare providers.
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May is Celiac Disease Awareness month! In this episode of the Gut Doctor Podcast, Dr. Parikh interviews Christine Randazzo Kirschner, a registered dietician and co-founder of Amenta Nutrition. They discuss the pitfalls of gluten-free substitutes, the importance of fiber in the diet, nutrient deficiencies in celiac disease, identifying ultra-processed gluten-free products, and balancing realism with optimal nutrition.
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As we wrap up Esophageal Cancer Awareness month, Dr. Parikh is joined by Dr. Caitlin Houghton, a foregut surgeon. They explore the significance of Barrett's esophagus as a precursor to esophageal cancer and the collaborative approach between gastroenterologists and foregut surgeons in managing the condition.
This episode was brought to you by Castle Biosciences, maker of Tissue Cypher, a test designed to predict the risk of esophageal cancer in patients with Barrett's esophagus.
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In the spirit of IBS Awareness month, this episode explores the gut-brain axis, clinical implications, and integrative care for gut-brain dysfunction. Dr. Ali Navidi, a clinical psychologist and CEO of GI Psychology, shares insights on cognitive behavioral therapy and gut-directed hypnotherapy, emphasizing the importance of collaborative care and empowering patients with hope.
The episode is sponsored by Ardelyx.
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With April being Esophageal Cancer Awareness month, today's episode delves into the misconceptions and harmful effects of heartburn, the myths surrounding reflux surgery, and the future of heartburn therapy. Dr. Dan Lister, past-president of the American Foregut Society, provides insights on the risks associated with heartburn and the potential of precision medicine in addressing esophageal adenocarcinoma.
This episode was brought to you by Castle Biosciences, maker of TissueCypher, a test designed to predict the risk of esophageal cancer in patients with Barrett's esophagus.
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What should I eat to prevent colon cancer? Gastroenterologist Dr. Michael Bass joins the show to answer this and more questions on our diet and risk of CRC. We explore the intersection of nutrition and cancer prevention, focusing on the impact of ultra-processed foods on colon cancer risk.
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We have all seen the unfortunate headlines. Why are we seeing a rise of early-onset colorectal cancer and what can we do about it? Dr. Barnell, co-founder and CMO of Geneoscopy, joins the Gut Doctor Podcast to answer these questions and more!
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In this episode of the Gut Doctor podcast, Dr. Parikh discusses the current treatment landscape of constipation with Dr. Satish Rao. Dr. Rao is Chair of Gastroenterology, Professor of Medicine, and Director of Neurogastroenterology and Motility at August University. This episode was sponsored by Vibrant Gastro, makers of the drug-free Vibrant System.
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In the spirit of Black History month, Dr. Parikh interviews Dr. Travelle Ellis to discuss the increased risk of colorectal cancer in the African American community and what we can do about it.
This episode is sponsored by Exact Sciences whose purpose is to help eradicate cancer by preventing it, detecting it earlier, and guiding personalized treatment. Exact Sciences is the maker of the Cologuard® test, a stool-based screening test for average risk adults ages 45 and over.
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In this episode in the Food as Medicine series, Dr. Parikh is joined by Dr. Gwenn Rosenberg Wildman who is clinical director at the New London Natural Health Center. They dive into the health perks of cabbage - a surprisingly powerful yet underappreciated ally for gut health.
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Chris Burns was a successful cinematographer and director of photography for multiple Emmy-winning projects. Then he developed significant alcohol-associated liver disease which eventually led him to a liver transplant. He is now two years post transplant and is working on a documentary to raise awareness for both liver disease and liver transplantation. We discuss his journey and his advocacy work in today's episode of the Gut Doctor Podcast. This episode is brought to you by Mindray and Aegle Medical, manufacturer and distributor of the Hepatus-series platform, which is a NexGen vibration-controlled elastography technology used to stage and monitor liver disease.
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Ghee has ancient roots but what does modern science say about it? In this Food as Medicine episode, Dr. Parikh interviews Dr. Rahul Pottabathini of Gandhi Medical College. They explore ghee's impact on digestion, inflammation and the microbiome.
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We kick off constipation awareness month with today's episode with Dr. Darren Brenner who is Professor of Medicine at Northwestern University. The discussion focuses on the prevalence of constipation, risk factors, and symptoms of one of the most common gastrointestinal conditions worldwide. This episode was sponsored by Vibrant Gastro, makers of the drug-free Vibrant System. It is the first of three episodes in a constipation mini-series.
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In this Food as Medicine episode, Dr. Parikh interviews Dr. Gareth Morris-Stiff, the Global Chief Medical Officer of Equilibrium Labs. Equilibrium Labs is the maker of De-liver-ance, which is a plant-based formula comprising of seventeen herbal ingredients, designed to enhance liver health. They discuss the science behind the herbal elixir and the potential benefits as well as adverse effects and limitations. This episode is brought to you by Mindray and Aegle Medical, manufacturer and distributor of the Hepatus-series platform, which is a NexGen vibration-controlled elastography technology used to stage and monitor liver disease.
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In this episode, I sit down with Dr. Prabhjot Singh who is Senior Advisor for the Peterson Health Technology Institute. Prabhjot elaborates on the role of PHTI in evaluating digital health solutions: do they work, who do they work for, and are they worth it? He gives his take on digital health and barriers in health tech. One of his final insights deeply resonated with me: "What the first or second wave of digital health has taught us is that if you don't have providers directly engaged in the design of how things will touch or interact with their work flow, it's not going to go well."
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In this GI 101 episode, Dr. Parikh and Dr. Khoury discuss the latest guidelines on Helicobacter pylori. Dr. Neil Khoury recently completed his gastroenterology training from the University of Connecticut and is now Assistant Professor of Medicine at the University of South Florida and gastroenterologist at Tampa General Hospital.
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Gastroenterology offers a unique and dynamic landscape for innovation and entrepreneurship but as providers we are often not aware of what steps we need to take. In today's episode, Dr. Parikh interviews Dr. Amitabh Chak, president of the American Society of Gastrointestinal Endoscopy. Dr. Chak shares his latest innovation trends in GI, key steps every GI entrepreneur should take, barriers we face, and how ASGE is creating the infrastructure to support this ecosystem. With this infrastructure in mind, they highlight ASGE's upcoming Festival of Innovation and EndoScopic Technology at ASGE (FIESTA) on November 14th and 15th. For those interested in learning more or registering for FIESTA, please visit www.ASGE.org/FIESTA.
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With the increasing number of therapeutic options for fatty liver disease, elastography has become more of a mainstream diagnostic test. But what is elastography? In this episode of the Gut Doctor podcast, Dr. Parikh interviews Robert DeJong. Bob is a registered diagnostic medical sonographer and Director of Medical Education for Aegle Medical. He discusses the science of elastography and the role it plays in management of fatty liver disease. This episode is brought to you by Mindray and Aegle Medical, manufacturer and distributor of the Hepatus-series platform, which is a NexGen vibration-controlled elastography technology used to stage and monitor liver disease.
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