Afleveringen
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We finish off Carwyn Canvent in style with special guest Alex Lovelock of Hawkers Beer joining us to talk barrel programs, brewing journeys and happy accidents.
Pull up a stool and join us down at The Local.
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Is it a kick or is it a hop punch? Join Craig Ditcham and I as we get our Kicks with Marrickville hop enthusiasts, Kicks Brewing!
Pull up a stool and join us down at The Local
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Zijn er afleveringen die ontbreken?
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Dan Eate and I get a little backyard session happening with Reckless Brewing Co and their Carwyn Canvent offering for 2023.
Join us for a knock off, down at The Local.
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Today, special guest Tim Baumgarten and I unwrap a special offering from Abbotsford dawgs, Moon Dog!
Pull up a stool and join us down at The Local.
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I am joined by four very special guests today. Normally opting for something other than beer when down at their local, will the minds of Lynae McGuigan, Belle Hames, Shannon White and Eliza Tatham be changed by this Pikes Brewing Co. offering?
Find out by joining us down at The Local.
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The smell of Summer is engulfing The Local. I am joined again by Andy McDermott to share a beer from Warrandyte locals Sure Brewing. They get the Led out with their offering for Canvent 2023, much to the delight of Andy and I.
Took your chances on a big jet plane, pull up a stool, and join us down at The Local.
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Dan Eate and I talk Christmas traditions best left in the past, 70s motifs and a bloody fine beer from Love Shack Brewing out of Castlemaine.
Pull up a stool and join us down at The Local.
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Special guest Andy McDermott and I take find ourselves in the right lane as we chat the art of Doppelsticke!
Join us down at The Local!
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Happy Friday! Join Dan Eate and I as we try some of Bridge Road Brewing's finest! Can you have the best of both worlds in a Red IPA? Will a balance between malt and hops be struck?
Find out by pulling up a stool and joining us, down at The Local.
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First time guest, Tim Baumgarten, joins me in the backyard to discuss origin stories and Cold IPAs.
Is this the ultimate backyard beer? Find out by joining us down at The Local.
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Today on The Local we have Darky Deeds, and they're done dirt cheap!
Dan Eate joins us yet again to chat a little bit of music and a lot of Sticky Toff, the offering from Deeds Brewing for Canvent 2024.
Join us, down at The Local!
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Today I am joined by Matt Wilson, co-founder and brewer at Moffat Beach Brewing. We chat holiday craziness, good beer and all things hazy.
Pull up a stool and join us, down at The Local.
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"The best clinks are the ones you don't go searching for"
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For your amusement, previous guest Fed Rodriguez joins me as we dissect what exactly a Fairy Floss IPA tastes like. Good Land Brewing have their heads in pink clouds and perhaps it's a good thing
Find out, by pulling up a stool and joining us down at The Local.
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We return to Dan Eate's Camper Van to chat music, beer and childhood drinks. We taste what One Drop has concocted for Canvent this year and discuss the line between beer and cocktails.
Pull up a stool and join us down at The Local.
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Mikko Pludra joins me at The Local again to step into a world of beer that few have explored. We taste an offering from Two Bays in Dromana and find ourselves questioning our beliefs.
Pull up a stool and join us at The Local.
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The Local heads down to Braeside to rock on with Matt Haughton of Boatrocker.
We talk passions and things get a little heated.
Pull up a stool and join us down at The Local.
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Join long-time good buddy Dan Eate and I as we get thigh deep in the thoils of this Seeker Brewing tasty morsel.
Get biotransformed with us, down at The Local.
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The Local catches up with Mikko Pludra, a home brewer of immense knowledge and prowess, to taste Day Three of Carwyn Canvent.
Today we try an offering from a favourite of The Local, Sobremesa. Will they knock it out of the park yet again?
Pull up a stool and join us at The Local.
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It's Day Two of Carwyn Canvent and we head into the mountains to try a hopped up offering from Sierra Nevada's Australian besties.
Travis Bedford joins me again as we dissect this amazing beer and mull over what makes it special.
Pull up a stool and join us at The Local.
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